Friday, April 2, 2010

woo hoo!!!!



It worked!!! I found the right dough for our wheat free matzah. My kido's are cheering and saying that we need more. I think the exact words were "that is awesome!" The wheat full recipe was as good as I remembered too. Now to find some fiber to KEEP us all happy ^.^


Here is the place I found the recipe at and pictures of the gluten free and the wheat full...you can hardly tell the difference.


http://www.glutenfreehomemaker.com/ (I did substitute 2 C of Almond Blend and then cooked for 7 min at 500 degrees on a greased cookie sheet like I do my regular matzah)


Gluten free

Gluten full ^.^

1 comment:

  1. Hey, that Lloyd matzah was awesome! I agree with your kids! Thanks for sharing with us, my friend. :o)

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